DEGUSTATION
MENU

FLAVOURS 2.0
85€

SUPPORTING SMALL PRODUCERS AND FARMERS, WE DESIGNED OUR FOOD MENU UPON THE SEASONALITY OF THE PRODUCTS AND THEREFORE THIS GUIDE US TO USE HIGH QUALITY PROTEINS FROM "HEAD TO TAIL" .

HUMAIN ACKNOWLEDGES IT IS THROUGH THE TASTE OF OUR TRADITIONS THAT OUR PALETTES FIRST LEARNED TO EXPLORE THE FLAVORS WE RECOGNIZE AND ENJOY TODAY. THEREFORE, WE AIM TO CLEARLY DEFINE AND RESPECT THE TASTES OF OUR HERITAGE YET EXPRESS THEM IN A CONTEMPORARY WAY THAT APPEALS TO FUTURE GENERATIONS.

Mussel
Pickled cherry.
smoked paprika.
fennel

French toast
Gruyère emulsion.
onion compote.
black truffle

Red Snapper
Horseradish.
nori lemon powder.
buttermilk sauce

Beetroot
Smoked eel.
crispy pork.
chervil sauce

Milkbread
Greek butter.
olive oil

Squid
Yeast.XO salado.
chicken skin.
yuzu beurre blanc

Cod on the twist
Savoy taco.
Plankton emulsion.
wild garlic.miso mirin sauce

Aubergine
Kimchi ketchup.
guanciale crumble.
smoked chicken jus

Baby lamb
Fricasse foam.
sesame miso glaze.
baby gem

Ibiscus
Strawberry.
yogurt.
vanilla.
olive oil

Chocolate
Chocolate cremeux.air
mousse.
tonga sorbet.
orange sauce

FOR ANY REQUEST, PLEASE CONTACT US
BY PHONE +30 2107010040
BY EMAIL CONTACT@HUMAINRESTAURANT.COM

ONLINE RESERVATION

THE GARDEN TERRACE
Intimate Rooftop

THE MAIN FLOOR
A Sophisticated Atmosphere

THE "COMPTOIR KITCHEN"
Interactive Dining Experience

ONE PLACE,
MANY POSSIBILITIES.

AT HUMAIN, EACH SPACE OFFERS A DISTINCT ATMOSPHERE, YET ALL SHARE THE SAME DEDICATION TO EXCEPTIONAL FOOD AND SERVICE. WHETHER YOU ARE SEEKING AN INTIMATE CULINARY ADVENTURE OR PLANNING A GRAND CELEBRATION, OUR DEDICATED TEAM IS HERE TO ENSURE YOUR EVENT IS NOTHING SHORT OF EXTRAORDINARY.

CONTACT US TO DISCUSS YOUR EVENT AND LET US CREATE A BESPOKE DINING EXPERIENCE THAT YOU AND YOUR GUESTS WILL CHERISH FOREVER.

FOR ANY REQUEST, PLEASE COMPLETE THE FORM BELOW,
OR CONTACT US BY PHONE +302107010040
BY EMAIL : CONTACT@HUMAINRESTAURANT.COM

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